Student Blogs - Carnegie Mellon Silicon Valley - Carnegie Mellon University

Student Blogs

MS Software Management Blog

Wondering if a Carnegie Mellon degree is right for you? Read along as our students chronicle their journey through the MS in Software Management program.

Amin is a second year grad student in the MS Software Management program, a former Software Design Engineer from Microsoft and a current Software Engineer at Adify, a Silicon Valley startup. He is passionate about entrepreneurship, software and traveling. He would love to start a software company someday.
Vineet is a second year part-time software management student, currently working @NetApp also nominated as the best place to work in North America recently. His area of expertise is Oracle ERP solutions. Other professional areas of interest are SaaS markets both technologically and business wise. @CMU he wants to grow his knowledge to manage software products and businesses. He is interested in work on start up ideas. On the personal side he loves to spend time with his family and travel.
Rene is a recent alum, a manager of operations and program manager in Cisco's software development organization, the mother of two daughters and a performing arts fan.

Friday, October 26, 2007

Soup's On - Join the fun at Carnegie Mellon West!



My name is Daniel Maycock, and I’m a Masters of Science in Software Management student at Carnegie Mellon West. I’m also a Project Manager at Boeing in Everett, Washington. I recently just completed my first course, and boy did it stretch me! I thought having just left my undergraduate experience a mere two years ago, this graduate program would be a slam dunk, but it really stretched me. Not in a bad way of course, rather, a very very good way, a way in which I grew along with my team. And though it took some hard work, I could tell I was a stronger person at the end of the course. This is something people of all ages can benefit from too, in all stages of their careers, because Carnegie Mellon West is geared to grow you in the place you’re weakest while fine-tuning your strengths.

One of the best things about this program is the fact that I have such diverse classmates and teammates. They come from all different industries, experiences (both personal and professional), and a huge part of the learning experience is being able to utilize each others’ strengths and help each other through our weaknesses. For example, one of my classmates was struggling to devote enough time to the assigned reading material, while another of my classmates did have the time to spare. We divvied up responsibilities, and that teammate was able to do the in-depth reading and research and share with us his findings, while my time-strapped classmate was able to interpret and provide great insight because of his professional experiences.

The time-strapped student learned how to do more with less time, whereas the other student learned new insights beyond what he was able to get from the reading material. Both students lacked something, but grew in different areas working together – this is Carnegie Mellon West at its core!

And the conversations that came out of the class, my gosh! You couldn’t get this anywhere else, learning from so many backgrounds and experiences simultaneously – it’s like cooking a fine stew with a bunch of ingredients, coming together to make an amazing meal. Sure you might have access to some salt, or paprika, maybe even some cayenne – but parsley? Forget about it! You’d need to sign up for a week long seminar on gardening just to get a taste of parsley! But at Carnegie Mellon West, your classmate is the parsley and you just happen to the garlic they were looking for. You mesh together, along with your other classmates, and before you know it – you’re entering your minestrone recipe in the county fair and getting first place! Yes my friends, you too can win the county fair – but you have to jump in the Carnegie Mellon West pot and see what’s cooking.

Okay, okay, I know what you’re thinking: “I don’t like minestrone and I’m doing fine on my own.” Here’s the thing though, not only are corporate folks in these classes, but entrepreneurs too! And the faculty come from backgrounds in VC’s, start-ups, established corporations, etc – it’s like the ultimate knowledge bank, waiting for you to make withdrawals (or soups). Plus my degree has been turning heads, not only because there’s lots of CMU alumni where I work at Boeing, but also because Carnegie Mellon is so well respected. (#2 in Computer Engineering by US News & World Report, and #7 in business and engineering).

My experience so far has been an amazing one, and it’s only been seven weeks. The books are all books I’d buy anyways for my IT career, but now I have an excuse to spend money on them and get my wife to go along with it. Who doesn’t need an excuse to buy more books though! And the time commitment fits great, people with kids & families study and participate right along with yours truly (who has no kids at the moment, *knock on wood*).

The best way I can end this first blog is, if you imagine the coolest thing in the world – it may cause you to pass out which is a health risk and is not suggested. Well, think of the coolest thing you can WITHOUT passing out, and you’ll probably be thinking about pizza or a beach, but after seven weeks in this program you’ll be thinking about Carnegie Mellon West (not on a beach though, sand gets in the computer, it’s bad news). If you don’t believe me, just ask the hundreds of students that have made Carnegie Mellon West their graduate education choice!

The soup’s just right, so pull up a chair! We could use whatever fun flavors you can contribute, and hopefully you’ll be able to take some new recipes with you as well.

posted by Dan Maycock @ 2:48 PM 

0 Comments:

Post a Comment

<< Home

Previous Posts